Realbeer.com Beer Community - malt vs. sugar
Registered: Feb 2003 Location: Northern Illinois Posts: 6306. Malt will make for a more characterful beer. I'd guess the recipe is calling for dry malt...
J.W. Lees Moonraker from J.W. Lees, a Barley Wine style beer: An ...
It’s very sweet, with curious wild-strawberry notes, a bit of wood, malt powder, and a vinegary tartness on the tail end. Mouthfeel is relatively thin,...
Goose Island Dorset Bitter from Goose Island Beer Company, a ...
Goose Island Beer Company Chicago, Illinois USA... notes of grassy and aromatic hops, biscuity and caramel malt, touch of earthy yeast, and a bit herbal...
Wolaver's Oatmeal Stout - Otter Creek Brewing / Wolaver's ...
taste: big roasted malt, burnt malt flavours, cocoa powder and sweet dark... Beer in The Halls of Beerdom w/ 1366.8 Beer Karma points ( Chicago, Illinois )...
BYO - Sprecher Special Amber Lager: The Replicator
Bottle your beer, carbonate and enjoy! All-grain option Replace the light syrup and powder with 8.5 lbs. Pilsner malt. The Sprecher brewery does a two-step...
Powder Hound Winter Ale - Big Sky Brewing Company - Beer Advocate
Powder Hound Winter Ale, American Amber / Red Ale style beer from Big Sky Brewing Company in... The malt in this beer is fantastic. Smooth on the palate,...
